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In the hinterland of Versilia, in an ancient landscape protected by the mountains and caressed by the north wind and sea breezes, our farm manages about 4 hectares of olive groves including 2 hectares of the Quercetano variety with about 700 olive trees.
The single variety extra virgin olive oil that we produce has a clear yellow-green appearance and vegetal scents of good intensity, consistent on the palate. Perfect for all types of dishes, even the most delicate ones. Suitable for both home kitchen and restaurant use.